Austin, Texas Chef Shelley Pogue is the Executive R&D Chef at VeSM, Inc. She attended the Texas Culinary Academy, Le Cordon Bleu GProgram. Graduated in 2007 with Honors, Cum Laude. Also provides
several services, Personal Chef, Cooking Instruction, Private Dinner Parties, and Catering Services in Austin, Cedar Park and Round Rock areas.
they all the same? As a Culinary Professional I have been contacted to
cook for special occasions, personal chef, private dinner party chef,
weddings, cooking instruction, cooking demonstration classes and weekly meal service etc. I have been asked by many clients, as
well as potential ones, do I offer certain, or specific services? In my
opinion they all fall under the same category, I am a chef and I will
do whatever it takes to meet the individual needs for any event
regardless of what the individual wants to specify "IT" as. Being a
professional chef I am willing to go that extra mile and provide
services that are specific to an individual or groups needs, that is
what makes the event special and memorable. I am sure that there are
many others in this industry that absolutely feel the same way.